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Ajarian House

Ajarian House is a traditional restaurant located at 10 Sherif Khimshiashvili Street on Lake Ardagani along Batumi Boulevard. Open daily from 10:00 AM to midnight, this two-story stone restaurant specializes in Adjarian cuisine. Enjoy picturesque lake views from the outdoor terrace, explore miniature models of traditional houses in the garden, and sample local wines or home-made Feijoa juice. Vegetarian and vegan options available.

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Closed · opens 10:00EN
Ajarian House

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Ajarian House – Traditional Adjarian Cuisine by the Lake

Overview

Ajarian House offers an authentic Georgian dining experience at the southern end of Lake Ardagani along Batumi Boulevard. Set in a traditional two-story stone, wood, and tile building, this restaurant specializes in Adjarian cuisine – a unique regional variation of Georgian food. Enjoy picturesque lake views, a tranquil garden setting, and miniature models of traditional Adjara houses scattered throughout the grounds. Perfect for families, couples, and anyone wanting to explore authentic regional flavors.

Date & Time

DetailInformation
DaysDaily
Time10:00 AM – 12:00 AM (Fri until 12:30 AM)
FrequencyYear-round

Location

DetailInformation
VenueAjarian House
Address10 Sherif Khimshiashvili St, Batumi 6010, Georgia
AreaLake Ardagani, Batumi Boulevard
NearbyDancing Fountain, Public Service Hall

Admission & Booking

DetailInformation
Price7–20 GEL per dish / 27–45+ GEL per person
ReservationRecommended for dinner & weekends
Contact / Link+995 422 21 18 18
Dietary OptionsVegetarian & vegan options available

What to Expect

  • Traditional Adjarian and Georgian cuisine
  • Signature dishes: Adjarian Khachapuri (boat-shaped cheese bread with egg and butter), Borano (cheese and butter fondue in clay pot), Shkmeruli (chicken in garlic sauce)
  • Home-made Feijoa juice and local wines (Rkatseteli, Saperavi)
  • Picturesque lake and sea views
  • Outdoor terrace and garden with miniature house models
  • Traditional interior with exposed wood beams and replica Georgian kitchen
  • Family-friendly with fountain and small park for children
  • English-speaking staff

Tips

  • Visit during off-peak hours for better service and fewer crowds
  • Opt for outdoor seating by the lake for a scenic dining experience
  • Try Borano – cheese and butter baked in a clay pot, a local specialty
  • Note that indoor seating can be loud and smoke-filled – ask for terrace seating if sensitive
  • Closes at midnight – not ideal for late-night drinking sessions
  • Some waitstaff may be young and inexperienced; patience is appreciated
  • Best for: families, lunch with a view, experiencing authentic Adjarian cuisine
  • All ages welcome

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